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Chocolate Peanut Butter Fudge Bars

Irresistible Chocolate Peanut Butter Fudge Bars in 20 Min

Chocolate Peanut Butter Fudge Bars are quick, no-bake treats featuring layers of crunchy Oreo, creamy peanut butter, and smooth chocolate.
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Prep Time 20 minutes
Freezing Time 30 minutes
Total Time 50 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 240
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Oreo Crust
  • 24 cookies Oreo cookies Ground into crumbs
  • 1/2 cup Butter Melted, unsalted preferred
For the Peanut Butter Layer
  • 1 cup Processed creamy peanut butter
  • 1 cup Powdered sugar
For the Fudge Layer
  • 8 oz Chocolate (Baker's or Couverture) Avoid chocolate chips
  • 1/4 cup Butter Melted, unsalted preferred

Equipment

  • food processor
  • mixing bowl
  • 8x8 inch Pan
  • microwave
  • Large Knife

Method
 

Preparation Steps
  1. Prepare the Oreo crust: Crush Oreo cookies into fine crumbs, combine with melted butter, line the pan, and press firmly.
  2. Make the peanut butter layer: Mix creamy peanut butter and powdered sugar until smooth, then spread evenly over the crust.
  3. Freeze for 30 minutes to firm the peanut butter layer.
  4. Prepare the fudge layer: Melt chocolate and butter together until smooth, then cool slightly before pouring over the peanut butter layer.
  5. Set in the fridge for at least 1 hour until the fudge is firm.
  6. Slice & serve: Use a hot knife to cut into bars and enjoy the treat.

Nutrition

Serving: 1barCalories: 240kcalCarbohydrates: 30gProtein: 4gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 150mgPotassium: 120mgFiber: 1gSugar: 20gVitamin A: 300IUCalcium: 30mgIron: 2mg

Notes

These bars can be stored in the fridge for up to a week or frozen for longer storage. Perfect for gatherings or as a sweet homemade gift.

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