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Zesty Fresh Salsa Recipe

Zesty Fresh Salsa Recipe: Elevate Your Dips Game Today

Discover a delightful Zesty Fresh Salsa recipe that's quick, easy, and perfect for elevating your meals.
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Prep Time 10 minutes
Chill Time 45 minutes
Total Time 55 minutes
Servings: 4 cups
Course: Sauces
Cuisine: Mexican
Calories: 35
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 medium Roma tomatoes ripe and firm varieties work best
  • 0.5 medium red onion or sweet onion for a milder flavor
  • 1-2 jalapeños adjust amount for spice preference
  • 1 handful cilantro or parsley for a non-cilantro option
  • 1-2 cloves garlic minced, for flavor depth
  • 1 lime lime juice freshly squeezed
  • 1 teaspoon cumin omit for lighter taste
  • 1 teaspoon salt adjust for low-sodium version
  • 0.5 teaspoon black pepper omit for milder taste

Equipment

  • mixing bowl
  • Cutting board
  • knife
  • plastic wrap

Method
 

Step-By-Step Instructions
  1. Wash and dry all fresh ingredients. Finely chop the tomatoes, red onion, and jalapeños; mince the garlic and chop the cilantro.
  2. Combine chopped tomatoes, red onion, jalapeños, garlic, and cilantro in a bowl. Add lime juice, cumin, salt, and black pepper. Fold ingredients together.
  3. Taste the salsa and adjust as necessary. Add more lime juice for tang or jalapeños for heat.
  4. Cover the salsa and refrigerate for 30-60 minutes to let flavors meld.
  5. Stir before serving with tortilla chips, tacos, or grilled meats.

Nutrition

Serving: 0.5cupsCalories: 35kcalCarbohydrates: 8gProtein: 1gFat: 0.5gSodium: 150mgPotassium: 250mgFiber: 2gSugar: 3gVitamin A: 1000IUVitamin C: 30mgCalcium: 20mgIron: 0.5mg

Notes

Ensure the use of fresh and ripe ingredients for the best flavor. Chilling the salsa is essential for optimal taste.

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