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+ servings
Dragon Fruit Drink

Tropical Dragon Fruit Drink That's Easy and Refreshing

This refreshing Dragon Fruit Drink is easy to make and perfect for summer, with a blend of mango lemonade and creamy coconut milk.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: Tropical
Calories: 235

Ingredients
  

Base Ingredients
  • 4 cups Lemonade Substitute with lemon-lime soda for a fizzier drink.
  • ½ cup Mango Juice Consider using pureed fresh mango if desired.
Flavor Ingredients
  • 1 cup Freeze-Dried Dragon Fruit Chips Can be replaced with dragon fruit powder or homemade dragon fruit juice (½ cup strained).
  • ½ cup Coconut Milk Alternative: use almond milk for a lighter option.
Chilling Ingredients
  • as needed Ice Adjust quantity based on preference for chilliness.
Topping Ingredients
  • as desired Whipped Cream Optional, adds a finishing touch for a dessert-like experience.

Equipment

  • large pitcher
  • Spoon
  • glasses

Method
 

Preparation Instructions
  1. In a large pitcher, pour 4 cups of lemonade and add ½ cup of mango juice. Mix well to create a vibrant, tangy base.
  2. Crush the freeze-dried dragon fruit chips and stir into the lemonade and mango mixture, allowing the color to transform into a pink hue.
  3. Fill glasses with ice cubes, aiming for three-quarters full to leave room for the drink and milk.
  4. Carefully pour the mango lemonade and dragon fruit mixture over the ice-filled glasses.
  5. Top each glass with ¼ cup of coconut milk, pouring slowly over the back of a spoon for layered effect.
  6. Optionally, add a dollop of whipped cream on top of each drink before serving.

Nutrition

Serving: 1glassCalories: 235kcalCarbohydrates: 40gProtein: 1gFat: 6gSaturated Fat: 5gSodium: 10mgPotassium: 150mgFiber: 1gSugar: 30gVitamin A: 100IUVitamin C: 5mgCalcium: 50mgIron: 0.5mg

Notes

Enjoy immediately for the best flavor and texture. Store in the fridge for up to 2 days if needed.

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