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–+ servings
Strawberry Crunch Cheesecake Tacos

Strawberry Crunch Cheesecake Tacos for a Sweetly Fun Dessert

Enjoy these Strawberry Crunch Cheesecake Tacos, a fun dessert blending creamy cheesecake with crunchy shells and juicy strawberries.
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Prep Time 30 minutes
Chilling Time 2 hours
Total Time 2 hours 30 minutes
Servings: 8 tacos
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cheesecake Filling
  • 8 oz cream cheese softened, at room temperature
  • 1/2 cup granulated sugar
  • 1 tsp vanilla extract can substitute with almond extract
  • 1 cup heavy cream can substitute with whipped coconut cream
  • 1 cup fresh strawberries chopped; can use thawed frozen strawberries
For the Taco Shells
  • 1 cup graham crackers crushed; alternatives include crushed cookies like Oreos
  • 1/4 cup unsalted butter melted; can replace with coconut oil
For Toppings
  • 1/4 cup chopped toasted pecans optional
  • 1 cup additional strawberries optional garnish

Equipment

  • mixing bowl
  • hand mixer
  • taco molds or muffin tin
  • spatula

Method
 

Cheesecake Filling
  1. In a medium bowl, beat the softened cream cheese on medium speed until smooth and creamy, about 2-3 minutes.
  2. Gradually add the granulated sugar and vanilla extract, mixing until fully combined.
Folding Ingredients
  1. Gently fold in the heavy cream until fully incorporated.
  2. Add the chopped strawberries, folding them in carefully.
Taco Shells
  1. In a separate bowl, combine crushed graham crackers with melted butter until it resembles coarse sand.
  2. Press the mixture into taco-shaped molds or a muffin tin.
Chill
  1. Place the filled molds in the refrigerator for at least 2 hours to firm up.
Fill Shells
  1. Once firm, spoon the cheesecake filling into each taco shell evenly.
Add Toppings
  1. Sprinkle chopped toasted pecans on top for added texture.
Garnish and Serve
  1. Garnish with additional fresh strawberries and serve chilled.
Enjoy
  1. Delight in your Strawberry Crunch Cheesecake Tacos!

Nutrition

Serving: 1tacoCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 12gVitamin A: 300IUVitamin C: 15mgCalcium: 40mgIron: 0.5mg

Notes

These tacos are customizable with different berries or nuts according to your preferences.

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