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–+ servings
Sparkling Blackberry Mocktail

Sparkling Blackberry Mocktail: Refreshingly Sweet & Tart Delight

Experience the Sparkling Blackberry Mocktail, a sweet-tart non-alcoholic drink perfect for any gathering.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Drinks
Cuisine: American
Calories: 37
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Blackberry Syrup
  • 1 cup fresh blackberries choose ripe ones for best taste.
  • 2 tablespoons honey can be replaced with simple syrup for a vegan option.
  • a handful basil leaves can substitute with mint or thyme.
For the Mocktail
  • 1 cup sparkling water a flavored version can be used for extra twist.
  • ice ice cubes use crushed ice for a slushier texture.

Equipment

  • cocktail shaker
  • muddler
  • measuring spoons
  • serving glasses

Method
 

Preparation Steps
  1. In a cocktail shaker, combine fresh blackberries, basil leaves, and honey. Muddle for 1 to 2 minutes until juices release and syrup forms.
  2. Add a handful of ice cubes to the shaker. Secure the lid and shake vigorously for about 15 seconds, until well mixed and chilled.
  3. Fill serving glasses halfway with ice. Pour blackberry syrup into each glass, ensuring even distribution.
  4. Carefully fill each glass with chilled sparkling water, pouring slowly to maintain fizz.
  5. Garnish with additional blackberries and a sprig of basil. Serve immediately and enjoy!

Nutrition

Serving: 1glassCalories: 37kcalCarbohydrates: 9gFiber: 1gSugar: 8gVitamin C: 10mgCalcium: 1mgIron: 1mg

Notes

Store leftover blackberry syrup in an airtight container in the fridge for up to 1 week or freeze for longer storage.

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