Sip Fresh with This Mint Grapefruit Mocktail Delight

This Mint Grapefruit Mocktail is a refreshing non-alcoholic drink combining zesty grapefruit and fragrant mint.

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Prep Time 10

Cook Time 5

Cooling Time 5

Total Time 20

Servings: 4 glasses

Course: Drinks

Cuisine: American

Calories: 120

For the Mint Syrup

1 cup fresh mint leaves These aromatic leaves are essential for crafting a vibrant mint syrup.
1 cup granulated sugar Sweet honey can be a substitute for more natural sweetness.
1 cup water Necessary for dissolving the sugar.

For the Drink

1/2 cup fresh-squeezed grapefruit juice Delivers the zesty, citrusy flavor.
1/2 cup ginger ale Introduce wonderful fizz and sweetness; swap with sparkling water for a lighter option.

Step‑by‑Step Instructions

Make Mint Simple Syrup: Blend fresh mint leaves and granulated sugar in a food processor. Pour into a small saucepan with water, heat over medium, and stir until sugar dissolves, about 5 minutes. Strain leaves and cool.
Juice Grapefruit: Cut grapefruit in half and extract juice aiming for about 1/3 to 1/2 cup, ensuring no seeds make it into the juice.
Combine Ingredients: Mix 1/4 to 1/3 cup cooled mint syrup with the grapefruit juice in a glass or pitcher. Stir well to combine.
Serve: Add ice cubes to glasses, pour the mint syrup and grapefruit juice mixture over ice, and top with ginger ale.
Garnish and Enjoy: Garnish with a slice of grapefruit and a sprig of mint before serving.

Serving: 1glassCalories: 120kcalCarbohydrates: 30gSodium: 10mgPotassium: 150mgSugar: 26gVitamin C: 30mg

Prepare the mint syrup ahead of time, it keeps well in the fridge for five days. Always use fresh-squeezed grapefruit juice for the best flavor.

Let us know how it was!