Ingredients
Equipment
Method
Step-by-Step Instructions
- Gather all your ingredients: 1 cup of frozen strawberries, 1 cup of milk, a handful of ice cubes, 1 teaspoon of vanilla extract, and sugar to taste.
- In the blender, combine the frozen strawberries, milk, and ice cubes first. Add in the vanilla extract and desired amount of sugar. Blend on high for about 30 seconds until smooth and creamy.
- Check the consistency; if it's not thick enough, add more ice cubes and blend for an additional 10-15 seconds.
- Pour the frappuccino into a clean glass or jar and enjoy!
- For extra flair, top with whipped cream, fresh strawberries, or a drizzle of strawberry sauce.
- Serve immediately for the best experience.
Nutrition
Notes
Enjoy the Quick Strawberry Frappuccino fresh and chilled. For storage, keep in an airtight container in the fridge for up to 2 days or freeze for up to 1 month.
