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–+ servings
Pineapple Cherry Fluff Dessert

Pineapple Cherry Fluff Dessert

Pineapple Cherry Fluff Dessert is a delightful no-bake treat, bursting with fruity flavor and nostalgia.
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Prep Time 15 minutes
Chill Time 2 hours
Total Time 2 hours 15 minutes
Servings: 8 servings
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fluff
  • 1 can Crushed Pineapple drained, look for no added sugars
  • 2 cups Mini Marshmallows opt for colorful variety
  • 1 can Cherry Pie Filling choose brands made with real cherries
  • 3 cups Whipped Topping store-bought or homemade
  • Optional Shredded Coconut for texture, sprinkle on top
  • Optional Vanilla Extract adds depth to the sweetness
For Topping
  • Fresh Fruit such as berries or extra cherries

Equipment

  • mixing bowl
  • spatula
  • Serving dish
  • plastic wrap

Method
 

Step-by-Step Instructions
  1. In a large mixing bowl, combine one can of drained crushed pineapple and two cups of mini marshmallows. Stir gently with a spatula.
  2. Gently fold in one can of cherry pie filling into the pineapple mixture.
  3. Add three cups of whipped topping to the bowl, folding it into the mixture.
  4. Carefully transfer the mixture into your chosen serving dish or individual cups.
  5. Refrigerate the dessert for at least two hours or overnight.
  6. Garnish the top with optional shredded coconut or fresh fruit before serving.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 1gFat: 12gSaturated Fat: 7gCholesterol: 10mgSodium: 100mgPotassium: 150mgFiber: 1gSugar: 21gVitamin A: 200IUVitamin C: 10mgCalcium: 20mgIron: 0.5mg

Notes

For the best results, allow the dessert to chill for at least four hours. Always opt for high-quality ingredients.

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