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Oven-Baked Pizza Dip

Oven-Baked Pizza Dip: Cheesy Comfort for Every Gathering

Oven-Baked Pizza Dip is a delightful fusion of creamy, cheesy goodness, perfect for any gathering.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: Italian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 1 cup Pizza Sauce Store-bought or homemade
  • 2 cups Mozzarella Cheese Shredded
  • 1 cup Pepperoni Try turkey or plant-based options
  • 2 tablespoons Hot Honey Regular honey can be used for milder flavor
For Serving
  • 1 loaf Bread or Pizza Crust Crusty bread or homemade pizza crust
  • 1 bag Tortilla Chips

Equipment

  • oven
  • Baking dish
  • Spoon

Method
 

Step-by-Step Instructions for Oven-Baked Pizza Dip
  1. Preheat your oven to 400°F (200°C).
  2. In a medium baking dish, evenly spread a layer of pizza sauce across the bottom.
  3. Top the pizza sauce with shredded mozzarella cheese.
  4. Evenly distribute slices of pepperoni over the mozzarella layer.
  5. Drizzle hot honey over the top of the pepperoni.
  6. Place the baking dish in the preheated oven and bake for about 20 minutes.
  7. Once baked, serve immediately while it’s warm and gooey with your choice of dipping items.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 15gProtein: 12gFat: 18gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 40mgSodium: 600mgPotassium: 200mgFiber: 1gSugar: 3gVitamin A: 300IUCalcium: 250mgIron: 1mg

Notes

Layer wisely for optimal flavor and melting. Experiment with toppings to make it uniquely yours.

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