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No Bake Brownie Bites

No Bake Brownie Bites: Chewy Chocolate Delights in Minutes

No Bake Brownie Bites are chewy chocolate treats made with wholesome ingredients, perfect for satisfying sweet cravings.
Prep Time 10 minutes
Chill Time 20 minutes
Total Time 30 minutes
Servings: 12 bites
Course: Desserts
Cuisine: American
Calories: 100

Ingredients
  

For the Brownie Bites
  • 1 cup Dates Natural sweetness and binding agent; use high-quality, moist dates for the best texture.
  • 1 cup Walnuts Adds richness and crunch; can substitute with almonds or pecans for variation.
  • 1/2 cup Cocoa Powder Provides deep chocolate flavor; prefer unsweetened cocoa for optimal taste.
For Toppings (Optional)
  • Shredded Coconut Use as a fun coating for a tropical twist!
  • Crushed Nuts Roll your bites in chopped nuts for extra crunch and flavor.
  • Cacao Nibs Sprinkle on top for a gourmet touch that enhances the chocolate experience.

Equipment

  • food processor

Method
 

Step-by-Step Instructions for No Bake Brownie Bites
  1. Prepare Dates: Start by pitting the dates if they aren’t already pre-pitted. Chop them to help combine with the other ingredients.
  2. Chop Nuts: In a food processor, add the walnuts and pulse for 10-15 seconds until finely chopped.
  3. Combine Ingredients: Add chopped walnuts, pitted dates, and cocoa powder to the food processor. Blend until well combined and sticky.
  4. Form Bites: Take small portions and roll into golf ball-sized bites. Place them on a parchment-lined tray.
  5. Chill: Refrigerate for 15-20 minutes to firm up the bites.

Nutrition

Serving: 1biteCalories: 100kcalCarbohydrates: 15gProtein: 3gFat: 5gSaturated Fat: 0.5gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gSodium: 1mgPotassium: 150mgFiber: 2gSugar: 8gVitamin C: 2mgCalcium: 2mgIron: 4mg

Notes

These bites are best enjoyed chilled or at room temperature. Customize with toppings as desired.

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