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Loaded Tater Tot Skewers

Loaded Tater Tot Skewers: The Ultimate Comfort Food Delight

Loaded Tater Tot Skewers elevate classic tater tots into a crowd-pleasing appetizer perfect for any gathering.
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Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 2 minutes
Total Time 37 minutes
Servings: 4 skewers
Course: Appetizers
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Skewers
  • 20 pieces Frozen Tater Tots
  • 4-6 pieces Wooden or Metal Skewers Choose long enough ones to fit the amount of tots
For the Toppings
  • 1 cup Sharp Cheddar Cheese Freshly shredded
  • 1/2 cup Bacon Cooked and crumbled
  • 1/4 cup Fresh Chives or Green Onions Chopped
  • 1/2 cup Sour Cream Or Greek yogurt for a healthy spin
  • 1 teaspoon Smoked Paprika Optional
For Dipping
  • 1 cup Ranch Dressing For dipping

Equipment

  • oven
  • baking sheet
  • parchment paper
  • Wooden or Metal Skewers

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. Thread 4 to 6 frozen tater tots onto each skewer and lay them on the prepared baking sheet.
  3. Bake the skewers for 20 minutes, flipping them over halfway through.
  4. Sprinkle sharp cheddar and crumbled bacon over the baked tots, return to the oven for 2-3 minutes.
  5. Drizzle with sour cream and sprinkle chopped herbs before serving with ranch dressing.

Nutrition

Serving: 1skewerCalories: 350kcalCarbohydrates: 28gProtein: 10gFat: 24gSaturated Fat: 10gPolyunsaturated Fat: 4gMonounsaturated Fat: 8gCholesterol: 30mgSodium: 600mgPotassium: 400mgFiber: 3gSugar: 1gVitamin A: 300IUVitamin C: 2mgCalcium: 200mgIron: 1.5mg

Notes

For best results, keep the tater tots frozen until just before baking and consider making the skewers in advance to save time.

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