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Grilled Italian Pork Chops

Juicy Grilled Italian Pork Chops with Melty Mozzarella Delight

Delight in these Grilled Italian Pork Chops marinated with Italian herbs, perfect for summer gatherings.
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Prep Time 15 minutes
Cook Time 10 minutes
Resting Time 5 minutes
Total Time 30 minutes
Servings: 4 chops
Course: Dinner
Cuisine: Italian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chops
  • 4 pieces Pork Chops Bone-in or boneless
  • ¼ cup Extra Virgin Olive Oil Can substitute with avocado oil
  • 2 medium Shallots Thinly sliced, substitute with red onions if needed
For the Marinade
  • 1 teaspoon Dried Oregano Fresh can be used
  • 1 teaspoon Dried Basil Fresh makes a lovely swap
  • 1 teaspoon Dried Parsley Fresh will brighten the dish
  • 3 cloves Minced Garlic Roasted garlic adds sweetness
  • 1 teaspoon Red Pepper Flakes Optional for heat
  • to taste Salt Essential for seasoning
  • to taste Black Pepper Essential for seasoning
For the Toppings
  • 1 cup Cherry Tomatoes Halved
  • 8 ounces Fresh Mozzarella Can substitute with provolone or goat cheese

Equipment

  • Grill
  • mixing bowl
  • meat thermometer

Method
 

Step-by-Step Instructions for Grilled Italian Pork Chops
  1. Combine olive oil, minced garlic, oregano, basil, parsley, and red pepper flakes in a bowl. Season with salt and pepper, whisk until well mixed.
  2. Rub marinade over pork chops, ensuring they are evenly coated. Refrigerate for at least 30 minutes, ideally 1-2 hours.
  3. Preheat grill to medium-high heat (about 400°F or 200°C) and lightly oil grates.
  4. Grill the marinated pork chops for 4-5 minutes on one side, then flip carefully.
  5. Top each chop with mozzarella, cherry tomatoes, and shallots. Close grill lid to melt cheese and soften vegetables.
  6. Cook for an additional 4-6 minutes or until internal temperature reaches 145°F (63°C).
  7. Remove chops and let rest for 5 minutes before serving, garnishing with fresh rosemary.

Nutrition

Serving: 1chopCalories: 350kcalCarbohydrates: 5gProtein: 30gFat: 25gSaturated Fat: 8gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 16gCholesterol: 90mgSodium: 500mgPotassium: 600mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Notes

These Grilled Italian Pork Chops are perfect for summer barbecues or weeknight dinners, showcasing rich Italian flavors with each bite.

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