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Banana Spice Cookies with Brown Sugar Cream Cheese Frosting

Irresistibly Soft Banana Spice Cookies with Cream Cheese Frosting

Delightful Banana Spice Cookies with Brown Sugar Cream Cheese Frosting, perfect for fall gatherings.
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Prep Time 20 minutes
Cook Time 10 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 160
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookies
  • 1/2 cup Butter unsalted, softened
  • 1 cup Granulated Sugar or coconut sugar
  • 2 large Eggs room temperature
  • 1 tsp Vanilla Extract freshly made
  • 1/2 tsp Ground Cinnamon adjust for stronger flavor
  • 1/8 tsp Ground Cloves optional
  • 2 1/4 cups All-Purpose Flour properly measured
  • 1 tsp Baking Soda leavening agent
  • 1/2 tsp Salt balances sweetness
  • 1 cup Mashed Bananas about 3 medium, overripe
For the Frosting
  • 8 oz Cream Cheese softened
  • 1 cup Brown Sugar
  • 1 cup Powdered Sugar
  • 1/2 tsp Vanilla Extract fresh
For Decoration (Optional)
  • Fall Sprinkles for decoration

Equipment

  • mixing bowl
  • electric mixer
  • Whisk
  • baking sheet
  • parchment paper

Method
 

Step-By-Step Instructions
  1. Cream the butter and sugar together until light and fluffy.
  2. Add eggs and vanilla, mixing until well combined.
  3. Incorporate mashed bananas until evenly blended.
  4. Mix dry ingredients in a separate bowl, then combine with wet ingredients.
  5. Preheat oven to 375°F and prepare baking sheet.
  6. Drop cookie dough onto baking sheet and bake for 8-10 minutes.
  7. Let cool on baking sheet before transferring to wire rack.
  8. Make frosting by mixing all frosting ingredients until creamy.
  9. Frost cookies once cooled and add sprinkles if desired.
  10. Serve and enjoy!

Nutrition

Serving: 1cookieCalories: 160kcalCarbohydrates: 22gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 100mgPotassium: 100mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 1mgCalcium: 20mgIron: 0.5mg

Notes

Store cookies in an airtight container at room temperature for up to 1 week.

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