Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat a non-stick skillet over low heat.
- Generously butter the outer sides of the bread.
- Layer the cheeses, turkey cold cuts, sautéed onions, and dressing on one slice of bread.
- Cook the sandwich in the skillet for 5-7 minutes, flipping halfway.
- Serve hot after slicing in half.
Nutrition
Notes
Customize ingredients to your taste by experimenting with different cheeses and veggies.
