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–+ servings
The Joy of Christmas Fudge

Indulge in The Joy of Christmas Fudge with Creamy Goodness

Experience the joy of Christmas with this creamy, no-bake Christmas fudge mixed with festive colors and delightful flavors.
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Prep Time 15 minutes
Cooling Time 2 hours
Total Time 2 hours 15 minutes
Servings: 16 squares
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fudge Base
  • 8 ounces cream cheese must be at room temperature
  • 12 ounces white chocolate high-quality recommended
  • 2 cups powdered sugar coconut sugar as a substitute
For the Crunch
  • 1 cup chopped walnuts can substitute with pecans or almonds
For the Festive Touch
  • 1 cup M&Ms mini M&Ms recommended

Equipment

  • mixing bowl
  • electric mixer
  • Microwave-safe bowl
  • spatula
  • 8x8 inch square baking pan
  • parchment paper

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, beat cream cheese until smooth and creamy, about 2 minutes.
  2. Gradually sift in powdered sugar, mixing continuously until fluffy and fully combined.
  3. Melt white chocolate in a microwave-safe bowl in 20-second intervals, stirring in between.
  4. Once melted, allow to cool slightly before mixing with cream cheese blend.
  5. Pour cooled white chocolate into cream cheese mixture and gently fold until well incorporated.
  6. Stir in chopped walnuts and M&Ms, mixing gently until evenly distributed.
  7. Line an 8x8 inch baking pan with parchment paper and pour the fudge mixture in, spreading evenly.
  8. Refrigerate for at least 2 hours or overnight to set.
  9. Once set, lift out of the pan, cut into squares, and serve.

Nutrition

Serving: 1squareCalories: 200kcalCarbohydrates: 25gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 50mgPotassium: 80mgFiber: 1gSugar: 22gVitamin A: 300IUCalcium: 30mgIron: 0.5mg

Notes

Ensure all ingredients are at room temperature for a smooth texture. Experiment with flavors by adding extracts if desired.

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