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Millionaire Gnocchi

Indulge in Millionaire Gnocchi with a Creamy Twist

Experience the luxurious Millionaire Gnocchi, featuring soft gnocchi and an ultra-creamy sauce that elevates any meal.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 650
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Gnocchi
  • 1 pound Potato Gnocchi Use fresh or store-bought; frozen gnocchi may require longer cooking.
For the Creamy Sauce
  • 4 tablespoons Unsalted Butter Use unsalted to control sodium; can substitute with olive oil for a lighter version.
  • 3 cloves Garlic (minced) Fresh garlic is best; adjust amount to taste.
  • 1 cup Heavy Cream Can be substituted with half-and-half for a lighter option.
  • 1 cup Parmesan Cheese (grated) Freshly grated is preferred; can substitute with Pecorino Romano.
  • 1/4 cup Chopped Fresh Parsley Substitute with basil for a different flavor.
  • 1 tablespoon Truffle Oil Use sparingly; can be omitted if unavailable.
  • to taste Salt
  • to taste Black Pepper

Equipment

  • large pot
  • large skillet
  • Slotted Spoon
  • spatula

Method
 

Step-by-Step Instructions
  1. Bring a large pot of salted water to a rolling boil. Gently add the potato gnocchi and cook for 2-4 minutes until they float to the surface.
  2. In a large skillet, melt the butter over medium heat until foamy but not browned.
  3. Add minced garlic to the melted butter and sauté for 1-2 minutes until fragrant.
  4. Pour in heavy cream and bring to a gentle simmer.
  5. Stir in grated Parmesan cheese and cook until the sauce thickens.
  6. Gently add the drained gnocchi and toss in the sauce.
  7. Drizzle truffle oil, and season with salt and black pepper.
  8. Remove from heat and sprinkle chopped parsley on top before serving.

Nutrition

Serving: 1plateCalories: 650kcalCarbohydrates: 45gProtein: 15gFat: 48gSaturated Fat: 30gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 120mgSodium: 800mgPotassium: 450mgFiber: 2gSugar: 2gVitamin A: 600IUVitamin C: 2mgCalcium: 250mgIron: 2mg

Notes

Feel free to add sautéed wild mushrooms or seasonal veggies for a personalized twist. Refrigerate leftovers in an airtight container for up to 3 days.

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