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Hot Fudge Sundae Brownie Cheesecake Recipe 🍫

Indulge in Hot Fudge Sundae Brownie Cheesecake Recipe Bliss

Enjoy a decadent Hot Fudge Sundae Brownie Cheesecake recipe that combines rich flavors and textures in a delightful dessert.
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Prep Time 30 minutes
Cook Time 1 hour
Cooling Time 1 hour
Total Time 2 hours 30 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Brownie Layer
  • 1 cup Granulated Sugar
  • 1/2 cup Butter melted
  • 2 large Eggs
  • 1/2 cup Cocoa Powder
  • 1 cup All-Purpose Flour
  • 1/4 teaspoon Salt
  • 1 teaspoon Vanilla Extract
Cheesecake Layer
  • 16 oz Cream Cheese softened
  • 1/2 cup Granulated Sugar
  • 2 large Eggs
  • 1 teaspoon Vanilla Extract
  • 1/4 cup Sour Cream
Topping
  • 1 cup Hot Fudge Sauce warmed before serving
  • 1 cup Whipped Cream
  • 1/4 cup Chopped Nuts optional

Equipment

  • oven
  • mixing bowl
  • Springform pan
  • Mixer
  • Baking Pan

Method
 

Brownie Preparation
  1. Preheat your oven to 350°F (175°C). Grease a springform pan.
  2. In a mixing bowl, blend sugar and melted butter, then add eggs and vanilla.
  3. Stir in cocoa powder, flour, and salt until combined. Pour into the pan and bake for 20-25 minutes.
Cheesecake Preparation
  1. In another mixing bowl, beat softened cream cheese until smooth.
  2. Add sugar, eggs, vanilla, and sour cream, mixing until creamy.
  3. Pour cheesecake batter over baked brownie layer and bake for an additional 30-35 minutes.
Assembly and Serving
  1. Allow cheesecake to cool, then refrigerate for at least 1 hour.
  2. Before serving, warm hot fudge sauce and pour over the top.
  3. Top with whipped cream and chopped nuts, if desired.

Nutrition

Serving: 1sliceCalories: 450kcalCarbohydrates: 60gProtein: 6gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 95mgSodium: 350mgPotassium: 350mgFiber: 2gSugar: 35gVitamin A: 500IUVitamin C: 1mgCalcium: 50mgIron: 2mg

Notes

For an extra touch, consider adding chocolate shavings or sprinkles on top before serving.

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