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–+ servings
Harvest Marble Chocolate Chip Cookies

Harvest Marble Chocolate Chip Cookies for a Cozy Fall Treat

Delight in these Harvest Marble Chocolate Chip Cookies, perfect for celebrations and cozy gatherings!
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Prep Time 15 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 55 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 cup butter softened
  • 0.5 cup granulated sugar
  • 0.5 cup brown sugar light or dark
  • 2 large eggs room temperature
  • 1 teaspoon vanilla extract pure
  • 1 teaspoon baking soda ensure freshness
  • 0.25 teaspoon salt sea salt
  • 2 cups all-purpose flour or gluten-free blend
For the Chocolate
  • 1 cup Nestle Toll House chocolate chips or other type
For Customizing Colors
  • as needed food coloring (orange and brown) gel for vibrant shades

Equipment

  • mixing bowl
  • electric mixer
  • baking sheet
  • parchment paper

Method
 

Step-by-Step Instructions
  1. Cream the butter, granulated sugar, and brown sugar until light and fluffy.
  2. Incorporate the eggs and vanilla extract until well combined.
  3. Mix the baking soda, salt, and all-purpose flour into the wet mixture until just incorporated.
  4. Divide the dough into three parts; color two portions with food coloring.
  5. Combine colored dough portions together to create a marbled effect, and add chocolate chips.
  6. Arrange cookie balls on a lined baking sheet and flatten slightly.
  7. Bake in a preheated oven at 375°F for 8-10 minutes.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 1.5gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 20mgSodium: 75mgPotassium: 50mgFiber: 0.5gSugar: 10gVitamin A: 200IUCalcium: 10mgIron: 0.5mg

Notes

Store cookies in an airtight container at room temperature. For longer storage, freeze them for up to three months.

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