Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare Strawberry Purée: Wash and hull fresh strawberries, then chop them into smaller pieces. Blend with honey until smooth, about 30 seconds. Reserve ¼ cup of purée for later.
- Mix Ingredients: In a mixing bowl, combine remaining strawberry purée with Greek yogurt. Fold until fully integrated and smooth pink hue is achieved.
- Pipe Mixture: Prepare piping bag or zip-top bag. Line a sheet pan with parchment paper. Pipe dollops of yogurt mixture, approximately 1 inch in diameter, onto the parchment.
- Freeze: Place the sheet pan in the freezer for about 1 hour or until bites are firm to the touch.
- Serve: Peel each yogurt bite off the parchment and enjoy or transfer to an airtight container for storage.
Nutrition
Notes
These Easy Strawberry Yogurt Bites are a delightful healthy snack that’s simple to prepare and absolutely satisfying! For longer storage, keep in a sealed container in the freezer for up to 2 months.
