Ingredients
Equipment
Method
Step-by-Step Instructions for Christmas Tree Pizza
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the chilled pizza dough on a floured surface, shaping it into a large triangle.
- Spread a thin layer of tomato sauce over the dough, leaving a half-inch border.
- Sprinkle mozzarella cheese evenly over the sauce.
- Decorate the pizza with toppings like mini pepperoni, bell peppers, olives, and spinach.
- Lightly brush the edges of the dough with olive oil.
- Bake for 12 to 15 minutes until the cheese is bubbly and the crust is golden brown.
- Allow the pizza to cool slightly, then slice into wedges and serve warm.
Nutrition
Notes
Store leftover pizza in an airtight container for up to 3 days in the fridge. For longer storage, freeze individual slices in plastic wrap for up to 2 months.
