Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare your air fryer by preheating it to 400°F (200°C) and greasing the tray.
- Chop the apples and discard cores and seeds.
- Combine chopped apples with cinnamon, sweetener, and melted oil or butter.
- Arrange the apples in a single layer on the air fryer tray.
- Air fry the apples for about 7 minutes, shaking halfway through.
- Cook for an additional 8 minutes or until desired crispness.
- Serve warm as a snack or topping over oatmeal or pancakes.
Nutrition
Notes
Store leftovers in an airtight container in the fridge for up to 5 days. Do not freeze.
