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Applebee’s Chicken Wonton Tacos

Delicious Applebee’s Chicken Wonton Tacos for Home Cooks

Enjoy the delightful crunch of homemade Applebee’s Chicken Wonton Tacos with savory chicken and refreshing slaw—perfect for snacks or dinner!
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 tacos
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Filling
  • 2 cups Chicken Breasts finely diced
  • 2 tablespoons Hoisin Sauce substitute with teriyaki for milder taste
  • 2 tablespoons Sesame Oil use for cooking chicken and dressing slaw
  • 2 tablespoons Soy Sauce replace with tamari for gluten-free option
  • 2 cloves Garlic freshly minced
  • 1 tablespoon Fresh Ginger minced
For the Slaw
  • 4 cups Coleslaw Mix fresh
  • 2 stalks Green Onions thinly sliced
  • 2 tablespoons Rice Vinegar for balancing flavors
  • 1 tablespoon Honey natural sweetness
For the Taco Shells and Toppings
  • 20 pieces Wonton Wrappers gluten-free varieties work
  • 1 cup Sweet Chili Sauce for serving
  • 1/4 cup Chopped Cilantro for garnish
  • 2 tablespoons Sesame Seeds for garnish

Equipment

  • oven
  • muffin tin
  • Skillet
  • mixing bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and spray the back of a muffin tin with cooking spray.
  2. Drape the wonton wrappers over the inverted muffin cups to form taco shapes and bake for 5–7 minutes until golden and crisp.
  3. In a skillet, warm 2 tablespoons of sesame oil. Add diced chicken and cook for 3–4 minutes until no longer pink.
  4. Stir in hoisin sauce, soy sauce, minced garlic, and ginger, and cook for an additional 2–3 minutes.
  5. In a mixing bowl, combine coleslaw mix, sliced green onions, sesame oil, rice vinegar, and honey, and toss until coated.
  6. Assemble the tacos by spooning the chicken mixture into the shell, topping with slaw, sweet chili sauce, cilantro, and sesame seeds.
  7. Serve immediately while still crunchy!

Nutrition

Serving: 1tacoCalories: 250kcalCarbohydrates: 20gProtein: 15gFat: 12gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 40mgSodium: 700mgPotassium: 250mgFiber: 2gSugar: 5gVitamin A: 5IUVitamin C: 15mgCalcium: 4mgIron: 8mg

Notes

For extra flavor, mix in sriracha with the chicken filling or drizzle on top. Use fresh ingredients for the best taste.

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