Go Back
–+ servings
Apple Crisp Frappuccino

Delicious Apple Crisp Frappuccino to Savor Year-Round

Enjoy the delightful Apple Crisp Frappuccino, a perfect blend of real apples, spices, and coffee, perfect for any season.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 8 minutes
Cooling Time 5 minutes
Total Time 23 minutes
Servings: 2 cups
Course: Drinks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Apple Syrup
  • 1 cup fresh apple, cubed
  • 1/4 cup brown sugar
  • 1 teaspoon ground cinnamon
For the Frappuccino Base
  • 1 cup strong brewed coffee preferably cold brew
  • 2 cups ice
  • 1 cup oat milk almond milk is a suitable alternative
Optional Toppings
  • 1/2 cup heavy cream optional, can be sweetened with maple syrup
  • 2 tablespoons caramel sauce

Equipment

  • High-speed blender
  • Medium Saucepan

Method
 

Step-by-Step Instructions for Apple Crisp Frappuccino
  1. Prepare the apples by washing and cubing a fresh apple into bite-sized pieces and set aside.
  2. In a medium saucepan, combine the cubed apple, brown sugar, and ground cinnamon. Cook over medium heat for about 8 minutes until softened, then strain and let cool.
  3. In a high-speed blender, add the strong brewed coffee and ice. Blend until slushy and smooth, about 30 seconds.
  4. Add the oat milk and cooled apple syrup to the blender and blend again for 15-20 seconds until creamy and smooth.
  5. Pour into a glass and garnish with whipped cream and caramel sauce. Optionally sprinkle with ground cinnamon.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 40gProtein: 2gFat: 10gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 50mgPotassium: 200mgFiber: 1gSugar: 35gVitamin A: 500IUVitamin C: 5mgCalcium: 150mgIron: 0.5mg

Notes

Ensure to use fresh apples for the best flavor and feel free to customize with additional spices for a personal touch.

Tried this recipe?

Let us know how it was!