Ingredients
Equipment
Method
Step-by-Step Instructions for Crispy Zucchini Tots
- Preheat your oven to 400°F (200°C) and prepare a baking sheet by greasing or using nonstick spray.
- Toss shredded zucchini with a pinch of salt and let it sit for 10 minutes.
- Wrap the zucchini in a dish towel and squeeze out excess moisture.
- Combine zucchini, carrots, Panko, eggs, cheese, herbs, and spices in a mixing bowl.
- Form the mixture into tot shapes, about 1.5 inches long, and place on the baking sheet.
- Bake for 16-18 minutes, flipping halfway through until golden brown.
- Allow to cool for a few minutes and garnish with parsley before serving.
Nutrition
Notes
These Zucchini Tots are a delightful way to sneak veggies into snacks, suitable for meal prep.
