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–+ servings
Quick and Easy Air Fryer Bang Bang Chicken

Crispy Quick and Easy Air Fryer Bang Bang Chicken Delight

This Quick and Easy Air Fryer Bang Bang Chicken is a flavorful weeknight dinner ready in just 25 minutes.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Bites
  • 1 pound Boneless, Skinless Chicken Breasts or Thighs Thighs for juiciness or breasts for a leaner option.
  • 1/2 cup Flour Helps the crispy coating stick.
  • 2 large Eggs Acts as a binder.
  • 1 cup Panko Breadcrumbs Offers a delightful crunch.
  • 1 teaspoon Salt Essential for seasoning.
  • 1 teaspoon Black Pepper Essential for seasoning.
For the Bang Bang Sauce
  • 1/2 cup Mayonnaise Can substitute with Greek yogurt or dairy-free mayo.
  • 1/4 cup Sweet Chili Sauce Brings sweetness and mild kick.
  • 2 tablespoons Sriracha Sauce Adjust to your preferred spice level.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Cut chicken breasts or thighs into bite-sized pieces and pat dry with paper towels.
  2. In a bowl, whisk two eggs. In another bowl, combine flour, panko breadcrumbs, salt, and black pepper.
  3. Dip chicken pieces into egg mixture, then coat with flour and panko mixture.
  4. Preheat air fryer to 400°F (200°C) for 3-5 minutes.
  5. Place coated chicken in a single layer in the air fryer basket and spray lightly with cooking oil.
  6. Cook chicken for 8-10 minutes, flipping halfway until golden brown and cooked through.
  7. Combine mayonnaise, sweet chili sauce, sriracha, and honey in a bowl to make the sauce.
  8. Toss cooked chicken in sauce or drizzle over, serve hot.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 25gProtein: 25gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 150mgSodium: 600mgPotassium: 500mgFiber: 1gSugar: 5gVitamin A: 500IUVitamin C: 2mgCalcium: 20mgIron: 1mg

Notes

Store leftovers in an airtight container. Reheat in air fryer for best texture.

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