Ingredients
Equipment
Method
Step-by-Step Instructions for Crispy Air Fryer Apple Fries
- Wash and peel the apples, then slice them into thin wedges, about ¼ inch thick.
- In a mixing bowl, combine flour, breadcrumbs, cinnamon, and salt. Whisk together to integrate.
- In a separate bowl, beat the eggs until fully blended to use as a binding agent.
- Dip each apple wedge into the beaten eggs, then roll in the prepared flour and breadcrumb mixture.
- Preheat the air fryer to 400°F (200°C) and arrange the breaded apple wedges in a single layer in the air fryer basket.
- Cook the apple fries for 8 to 10 minutes, shaking the basket halfway through for even cooking.
- Once cooked, sprinkle the warm fries with sugar and serve immediately with your favorite dipping sauce.
Nutrition
Notes
For best results, choose firm apple varieties and avoid overcrowding the air fryer basket to achieve maximum crispiness.
