Go Back
–+ servings
Cheesy Chicken Sausage Crockpot

Cheesy Chicken Sausage Crockpot for Cozy Family Dinners

Cheesy Chicken Sausage Crockpot is a comforting dish packed with tender chicken, savory sausage, and creamy cheese, perfect for family dinners.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Main Dish
  • 1 pound Chicken Breast Can substitute with turkey or vegetarian options.
  • 1 pound Kielbasa Can be swapped with Italian or turkey sausage.
  • 2 cups Red Potatoes Dice into 1.25 cm cubes.
  • 1 Onion Shallots can be used as a substitute.
For the Creamy Sauce
  • 1 cup Shredded Cheddar Cheese Can mix with different cheeses.
  • 1 can Cream of Chicken Soup Use homemade version or cream of mushroom for vegetarian.
  • 1 cup Sour Cream Greek yogurt can be used as a substitute.
  • 1/2 cup Heavy Cream Lower-fat options can be used.
For Seasoning
  • 1 tablespoon Italian Seasoning Consider using fresh herbs.
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Salt Adjust to taste.
  • 1 teaspoon Pepper Adjust to taste.

Equipment

  • Slow Cooker

Method
 

Step‑by‑Step Instructions
  1. Prep Ingredients: Rinse and dice the red potatoes into 1.25 cm cubes and cut the chicken breast into 2.5 cm cubes.
  2. Layer in Slow Cooker: Grease the slow cooker, then layer in diced potatoes, chicken, sliced kielbasa, and diced onions.
  3. Make Sauce: Whisk together cream of chicken soup, sour cream, heavy cream, Italian seasoning, garlic powder, salt, and pepper until smooth.
  4. Combine and Cook: Pour the sauce over the layered ingredients, stir gently, and top with shredded cheddar cheese.
  5. Set Cooking Time: Cover and cook on low for 6-8 hours or high for 5 hours until chicken is juicy and potatoes are tender.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 30gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 90mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 250mgIron: 3mg

Notes

This dish is perfect for busy nights and is easily adaptable for dietary preferences.

Tried this recipe?

Let us know how it was!