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Bursting Honey Lemon Pepper Wings

Bursting Honey Lemon Pepper Wings That Will Wow Your Guests

This Bursting Honey Lemon Pepper Wings recipe is a delightful combination of crispy, juicy perfection, making it a crowd-pleaser for any gathering.
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Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings: 4 wings
Course: Appetizers
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Wings
  • 2 pounds Chicken Wings Use fresh or thawed wings for the best texture and flavor.
  • 1 cup Potato Starch Creates a crispy coating.
  • 1 tablespoon Baking Powder Helps achieve a light, airy crunch.
  • 1 teaspoon Paprika Powder For color and subtle warmth.
  • 1 teaspoon Onion Powder Adds rich depth.
  • 1 teaspoon Garlic Powder Enhances savory notes.
  • 1 tablespoon Oil Spray To prevent sticking.
For the Glaze
  • 1/2 cup Honey Provides essential sweetness.
  • 1 tablespoon Lemon Zest Adds bright aroma.
  • 1/4 cup Lemon Juice Balances sweet and zesty.
  • 1/2 teaspoon Salt Enhances flavors.
  • 1 teaspoon Freshly Cracked Black Pepper Adds a kick.
  • 2 cloves Chopped Garlic For a mouthwatering glaze.
  • 2 tablespoons Butter Adds richness.

Equipment

  • oven
  • Baking tray
  • mixing bowl
  • Saucepan

Method
 

Step-by-Step Instructions for Bursting Honey Lemon Pepper Wings
  1. Preheat your oven to 230°C (450°F) and line a baking tray with parchment paper, spraying it with oil to prevent sticking.
  2. Pat the chicken wings dry with paper towels to remove excess moisture.
  3. Combine potato starch, baking powder, paprika powder, onion powder, and garlic powder in a mixing bowl. Toss the dried wings to coat.
  4. Place the coated wings in a single layer on the prepared baking tray and spray lightly with oil. Bake for 35–40 minutes, flipping halfway.
  5. While wings are baking, combine honey, lemon zest, lemon juice, chopped garlic, butter, salt, and black pepper in a saucepan over medium heat. Stir for 3–5 minutes.
  6. Once wings are baked, toss them in the warm honey-lemon glaze until evenly coated.
  7. Serve the glazed wings warm on a platter.

Nutrition

Serving: 1wingCalories: 200kcalCarbohydrates: 15gProtein: 12gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 40mgSodium: 300mgPotassium: 150mgSugar: 8gVitamin A: 100IUVitamin C: 3mgCalcium: 10mgIron: 0.5mg

Notes

These wings are gluten-free and can be paired with sides like Delightful Honeycrisp Broccoli for a healthy meal.

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