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Air Fryer Potato Skins

Air Fryer Potato Skins: Crispy, Cheesy Goodness You’ll Love

Indulge in these Air Fryer Potato Skins, a crispy and cheesy delight perfect for game nights and casual gatherings.
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Prep Time 10 minutes
Cook Time 50 minutes
Cooling Time 5 minutes
Total Time 1 hour 5 minutes
Servings: 4 skins
Course: Snacks
Cuisine: American
Calories: 290
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Skins
  • 4 medium Russet Potatoes Their sturdy texture is perfect for maintaining shape when scooped out.
  • 2 tablespoons Olive Oil Helps achieve that golden, crispy exterior.
  • 1 teaspoon Salt Enhances the natural flavors.
  • 1/2 teaspoon Pepper Adds a mild kick.
For the Filling
  • 1 cup Shredded Cheddar Cheese Melts beautifully for cheesy goodness.
  • 4 slices Cooked Bacon Provides a savory crunch.
For the Toppings
  • 1 cup Sour Cream Adds a cool, tangy element.
  • 1/4 cup Chives or Green Onions Brings a fresh flavor and pop of color.

Equipment

  • Air Fryer

Method
 

Step‑by‑Step Instructions
  1. Preheat your air fryer to 400°F (200°C) for about 5 minutes.
  2. Wrap the russet potatoes in foil and place them in the air fryer basket. Cook for 45-50 minutes at 400°F until fork-tender.
  3. Once cooled, slice the baked potatoes in half lengthwise and scoop out the flesh, leaving about a ¼-inch layer.
  4. Brush both the insides and outsides of the potato shells with olive oil and sprinkle with salt and pepper.
  5. Place the potato skins into the air fryer basket, skin-side down, and cook for 5-7 minutes at 400°F until golden brown.
  6. Fill each crispy skin with shredded cheddar cheese and crumbled bacon, then return to the air fryer for 2-3 minutes.
  7. Top each skin with a dollop of sour cream and a sprinkle of fresh chives or green onions before serving.

Nutrition

Serving: 2skinsCalories: 290kcalCarbohydrates: 25gProtein: 10gFat: 18gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 30mgSodium: 400mgPotassium: 600mgFiber: 3gSugar: 1gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 2mg

Notes

Feel free to customize the toppings to fit dietary preferences and experiment with different ingredients.

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