Stepping into my kitchen, a wave of happiness washes over me as I prepare one of my all-time favorite treats—Cherry Vanilla Tea Latte. This delightful beverage beautifully blends the bright tartness of fresh cherries with the warm caress of vanilla, creating a hug in a mug! The beauty of this recipe is in its simplicity; it’s not only easy to whip up but also a nourishing option for those moments when you crave a comforting drink without the fuss. Whether you enjoy it steaming hot on a chilly morning or iced during a sunlit afternoon, this Cherry Vanilla Tea Latte is sure to bring a smile to your face and a soothing warmth to your soul. Are you ready to elevate your beverage game and try a fun twist on your regular cup of tea?

Why is Cherry Vanilla Tea Latte Special?
Irresistible Flavor: The combination of tart cherries and sweet vanilla creates a unique twist on traditional tea, making your taste buds dance with joy.
Easy Preparation: With just a few simple ingredients and steps, this latte is perfect for anyone looking to switch up their morning routine or enjoy a cozy afternoon drink.
Versatile Options: Whether you prefer it hot or iced, or need a vegan alternative, this recipe adapts to your preferences—making it a win for everyone!
Comforting Warmth: The comforting nature of this drink makes it an ideal choice for those chilly days or when you’re seeking a little pick-me-up after a long day.
Health Benefits: Packed with antioxidants from cherries, you’ll not only pamper your palate but also support your health with every sip. Perfect for those who appreciate homemade wellness!
Pair it with your favorite treats, like light snacks or even some homemade cookies! For more delicious beverages, check out our post on easy vegan smoothies.
Cherry Vanilla Tea Latte Ingredients
• Here’s everything you need for this delightful drink.
For the Tea Base
- Brewed Tea – Choose a tea that complements the cherry flavor, like black tea for a robust taste.
For the Cherry Mixture
- Cherry Juice or Fresh Cherries – Fresh cherries offer a burst of flavor; frozen cherries are great for convenience—just thaw them first!
- Vanilla Extract – Pure vanilla extract enhances the overall taste; avoid imitation for the best results.
For the Creaminess
- Milk (Dairy or Plant-Based) – Use almond, oat, or coconut milk for a creamier texture; these are perfect vegan alternatives!
For Sweetening
- Sweetener (Honey or Sugar) – Adjust to your taste, but a little goes a long way to let the cherry’s natural sweetness shine through in your Cherry Vanilla Tea Latte!
Step‑by‑Step Instructions for Cherry Vanilla Tea Latte
Step 1: Brew the Tea
Start by boiling water in a kettle or on the stovetop until it reaches a rolling boil. Once boiling, pour 1 cup of your chosen tea (black, green, or herbal) into a teapot and steep for about 3 to 5 minutes, depending on your preference. The tea should have a rich color and aroma to form a perfect base for your Cherry Vanilla Tea Latte.
Step 2: Prepare the Cherry Mixture
While the tea brews, take your fresh cherries, pit them, and blend them until smooth in a small blender for about 30 seconds. If you’re using cherry juice, heat it gently in a saucepan over low heat for about 2 minutes to warm it without boiling. This mixture will provide the delightful cherry flavor essential to your Cherry Vanilla Tea Latte.
Step 3: Combine Ingredients
Stir in 1 teaspoon of pure vanilla extract into your cherry mixture, followed by your chosen sweetener. Mix well to ensure everything melds beautifully together, which should only take about a minute. This enhances the flavor complexity and ensures that each sip of your Cherry Vanilla Tea Latte is sweet and aromatic.
Step 4: Mix and Serve
Once your tea has steeped to perfection, pour it into the cherry mixture and stir everything together well for about 30 seconds. The vibrant color of the cherry should blend beautifully with the tea, creating a delightful infusion. You can now pour this lovely mixture into your favorite mug, ready to be garnished.
Step 5: Final Touch
For a hot Cherry Vanilla Tea Latte, froth your choice of milk (dairy or plant-based) using a frother, whisk, or by shaking it in a jar. Aim for a light, airy froth and pour it over the mixture in your mug. For an iced version, fill a glass with ice before pouring the tea mixture over, then gently top it with chilled, frothed milk for a refreshing treat.

What to Serve with Cherry Vanilla Tea Latte
Create the perfect pairing to enhance your cozy beverage experience.
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Chocolate Chip Cookies: The sweet, gooey texture of these classic cookies beautifully complements the tartness of cherries in your tea latte.
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Banana Bread: This soft, moist treat adds a comforting sweetness, making every sip of your Cherry Vanilla Tea Latte even more delightful.
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Fruit Scones: Light, flaky scones bursting with fruits harmonize with the refreshing cherry flavor, while the creaminess of the latte elevates each bite.
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Savory Quiche: The rich, eggy filling of a quiche balances the refreshing tones of the latte. Try a spinach or cheese quiche for a well-rounded meal.
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Mixed Green Salad: A fresh salad with a tangy vinaigrette complements the sweetness of your drink, bringing a bright contrast that’s invigorating.
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Iced Lemonade: The zesty kick of lemonade refreshes your palate between sips, making it a perfect beverage duo for warmer days.
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Dark Chocolate Truffles: Rich, velvety truffles provide a decadent finish while the slight bitterness enhances the flavors in your Cherry Vanilla Tea Latte.
Indulge in these pairings and make your Cherry Vanilla Tea Latte an unforgettable treat!
Expert Tips for Cherry Vanilla Tea Latte
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Choose Quality Tea: Use high-quality tea for a richer flavor base; loose leaf options often provide better taste than bagged varieties.
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Fresh vs. Frozen Cherries: If using fresh cherries, be sure to pit and puree them thoroughly to avoid any clumps in your Cherry Vanilla Tea Latte. Frozen cherries can be a time-saver!
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Sweetness Control: Start with half the amount of sweetener you think you need; the tartness of the cherries shines through beautifully without overpowering sweetness.
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Experiment with Milk: For a unique twist, try using flavored plant-based milks, such as vanilla almond or coconut milk, for an added layer of flavor.
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Warm Up the Cherry Mixture: Gently warming the cherry mixture helps it blend more seamlessly with the tea, enhancing the overall texture of your latte.
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Make Ahead: The cherry mixture can be prepared a day in advance and stored in the refrigerator, making it easier to whip up your Cherry Vanilla Tea Latte whenever you like!
How to Store and Freeze Cherry Vanilla Tea Latte
Fridge: Store any leftover Cherry Vanilla Tea Latte in an airtight container for up to 3 days. Stir well before enjoying it cold again.
Freezer: For longer storage, freeze the cherry mixture in an airtight container for up to 2 months. Thaw overnight in the fridge before using it in your latte.
Reheating: If serving hot, gently heat the stored latte mixture on the stovetop over low heat, stirring constantly until warm and inviting.
Batch Preparation: You can prepare the cherry mixture in advance and refrigerate, making it easy to whip up your Cherry Vanilla Tea Latte on busy days!
Cherry Vanilla Tea Latte Variations
Feel free to play around with this delightful drink to suit your taste buds and dietary needs!
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Vegan Version: Substitute your favorite plant-based milk like almond or oat for a completely dairy-free treat. This ensures everyone can enjoy the cozy flavors!
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Alternative Tea Base: Swap black tea for green tea for a lighter flavor, or use chamomile for a soothing, herbal twist. Each tea brings its own unique character!
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Spiced Delight: Add a pinch of cinnamon or nutmeg to the cherry mixture for an added layer of warmth, perfect for chilly days. Spices make everything feel more homey!
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Sweetener Swaps: Try using maple syrup or agave nectar instead of honey for a vegan-friendly sweet option. The unique flavors pair beautifully with cherries.
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Choco-Cherry Twist: For a decadent variation, whisk in a little cocoa powder to the cherry mixture for a rich, chocolatey experience that will delight your taste buds.
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Fruity Fusion: Mix in a splash of pineapple juice for a tropical flair that complements the cherry beautifully; the combination will take you to a sunny paradise!
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Icy Bliss: For a refreshing summer drink, blend the cherry and tea mixture with ice and serve it in a tall glass. It’s an excellent way to cool off on hot days!
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Flavored Syrups: Enhance sweetness by incorporating flavored syrups like hazelnut or vanilla. This can elevate your drink experience and offer a unique twist every time.
For more creative beverage ideas, check out our post on easy vegan smoothies and get inspired to whip up a delicious treat!
Make Ahead Options
These Cherry Vanilla Tea Lattes are a fantastic choice for busy home cooks looking to save time! You can prepare the cherry mixture (fresh or juiced) and store it in the refrigerator for up to 3 days, which keeps the flavors vibrant and ready to go. Simply mix in the vanilla extract and sweetener right before you’re ready to serve to enhance freshness. Additionally, brew your tea and refrigerate it (ideally not more than 24 hours) so it’s cool and refreshing when you’re ready to whip up your drink. When it’s time to enjoy, just combine the chilled tea with the prepared cherry mixture, froth your milk, and pour it over—you’re set for a delightful, homemade treat!

Cherry Vanilla Tea Latte Recipe FAQs
What type of tea is best for my Cherry Vanilla Tea Latte?
Absolutely! For a robust flavor, I recommend using black tea, which pairs wonderfully with the tartness of cherries. If you prefer a lighter taste, green tea or herbal blends like chamomile can also work beautifully—just choose one that resonates with your taste preference!
How should I store leftover Cherry Vanilla Tea Latte?
You can store any leftover Cherry Vanilla Tea Latte in an airtight container in the fridge for up to 3 days. Be sure to stir well before enjoying it cold again. If you’d like to keep it longer, consider freezing the cherry mixture separately; it can be stored in an airtight container for up to 2 months!
Can I freeze the cherry mixture for my latte?
Very much! To freeze the cherry mixture, simply pour it into an airtight container and store it in the freezer for up to 2 months. When you’re ready to use it, let it thaw overnight in the fridge. This will ensure you have a delightful cherry base ready for a quick latte fix!
What if my Cherry Vanilla Tea Latte is too sweet or too tart?
Don’t worry, it happens! If your latte tastes too sweet, you can balance it out by adding a splash more brewed tea or a dash of lemon juice for acidity. Conversely, if it’s too tart, simply stir in a little extra sweetener or frothy milk to mellow out the flavors. Taste as you go along—make it just right for you!
Are there any dietary considerations I should keep in mind?
Absolutely! If you’re preparing this drink for someone with allergies, be sure to check for any sensitivities to cherries, dairy, or sweeteners. For a vegan version, use plant-based milk and a vegan sweetener. It’s always a good idea to tailor the ingredients to fit dietary needs while preserving that glorious flavor!
Can I use frozen cherries instead of fresh for my latte?
Yes, indeed! Frozen cherries are a fantastic alternative and save you time. Just thaw them before use, and blend them as you would with fresh cherries. They’ll provide the same delightful flavor, making your Cherry Vanilla Tea Latte just as delicious!

Heavenly Cherry Vanilla Tea Latte for Cozy Moments
Ingredients
Equipment
Method
- Start by boiling water in a kettle until it reaches a rolling boil. Pour 1 cup of brewed tea into a teapot and steep for 3 to 5 minutes.
- While the tea brews, pit fresh cherries and blend until smooth for about 30 seconds. If using cherry juice, heat gently in a saucepan for 2 minutes.
- Stir 1 teaspoon of vanilla extract into the cherry mixture, followed by your chosen sweetener.
- Once the tea is steeped, pour it into the cherry mixture and stir for 30 seconds.
- For a hot latte, froth the milk and pour it over the mixture. For an iced version, fill a glass with ice before pouring the tea mixture over.

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