As the sun dips low in the sky and the evening air turns warm, my cravings for something sweet take over, leading me straight to my grill. That’s when I discovered the delightful magic of Grilled S’mores Dessert Quesadillas. A playful twist on a classic favorite, these treats come together in just 10 minutes, making them perfect for summer evenings. Crisp, buttery tortillas cradle a gooey filling of Nutella and mini marshmallows, creating a dessert that’s both quick and indulgent. Trust me, once you take that first bite of warm chocolate and melty marshmallows, you’ll understand why this is a must-try dish. Are you ready to elevate your dessert game? Let’s dive in!

Why Are Grilled S’mores Quesadillas Irresistible?
Quick and Easy: These Grilled S’mores Dessert Quesadillas come together in just 10 minutes, making them a hassle-free delight for any occasion.
Indulgent Flavor: The combination of Nutella, mini marshmallows, and graham crackers encapsulates the essence of classic s’mores in a lip-smackingly rich dessert.
Perfect for Gatherings: Ideal for summer evenings or casual get-togethers, these quesadillas are sure to impress guests of all ages—everyone loves a gooey, chocolatey treat!
Versatile Options: Try swapping Nutella for peanut butter or adding fresh fruits for a personal touch that suits your taste. Thinking of a savory twist? Consider trying these Smashburger Quesadillas Cheesy for something totally different!
Crowd-Pleasing Appeal: With their crispy exterior and melty center, these dessert quesadillas hit all the right notes and will have everyone coming back for seconds.
Grilled S’mores Dessert Quesadillas Ingredients
For the Quesadilla
- Flour Tortillas – A sturdy base for this delightful dessert; choose heavier ones to withstand grilling.
- Nutella or Chocolate Spread – Adds a rich, creamy sweetness; feel free to substitute with any favorite chocolate spread.
- Mini Marshmallows – Essential for that gooey s’mores flavor; larger marshmallows can be used if cut into smaller pieces.
- Butter – Creates a beautifully golden and crispy exterior when grilled; soften for easy application.
- Brown Sugar – Enhances the sweetness while providing a caramelized crust; white sugar works but lacks the depth of flavor.
- Graham Crackers – Infuses the classic s’mores crunch; crushed biscuits can be an alternative if necessary.
Optional Add-Ons
- Fresh Fruit (Bananas or Strawberries) – Adds a touch of freshness and variety to your quesadillas; experiment with your favorites!
- Flavored Tortillas (Cinnamon or Whole Wheat) – Elevate the flavor profile for an exciting twist on the classic!
These Grilled S’mores Dessert Quesadillas are an indulgent treat that brings the joy of summer right to your kitchen. Enjoy the deliciousness!
Step‑by‑Step Instructions for Grilled S’mores Dessert Quesadillas
Step 1: Prepare the Tortillas
Begin by laying out your flour tortillas on a clean plate. Generously spread a smooth layer of Nutella over each tortilla, making sure to reach the edges. Next, evenly sprinkle mini marshmallows on top of the Nutella, creating a deliciously gooey layer. This combination will serve as the indulgent filling for your Grilled S’mores Dessert Quesadillas, shining with promise.
Step 2: Fold & Butter
Carefully fold each tortilla in half, creating a pocket that enfolds the sweet filling. Take softened butter and spread it evenly onto one side of the folded tortilla. This buttery touch is crucial for achieving that crispy, golden exterior during grilling. Make sure to cover the surface thoroughly for the best results when you grill your s’mores quesadillas.
Step 3: Add Coatings
Now it’s time to add a delightful crunch! Sprinkle a layer of brown sugar over the buttered side, followed by finely crushed graham crackers. This mix will caramelize beautifully while grilling, producing that classic s’mores flavor in every bite. The combination of the sweet and crisp will elevate your Grilled S’mores Dessert Quesadillas to the next level of indulgence.
Step 4: Grill
Preheat your grill or skillet to medium heat, ensuring it’s hot before cooking. Place the quesadilla butter-side down on the grill surface. Let it cook for about 2 minutes, watching closely as the exterior turns golden brown and grill marks start to form. The key is to ensure the tortillas get crispy while the inside becomes melty, so keep an eye on the first side!
Step 5: Flip & Cook
Once the bottom side is golden and inviting, it’s time to flip your quesadilla. Butter the other side generously, then return it to the grill. Grill for another 2 minutes, monitoring for a similar golden color and delicious crispness. As both sides achieve that perfect char, the gooey marshmallow and Nutella filling inside will reach peak indulgence.
Step 6: Serve
After grilling, carefully remove the quesadillas from the heat and let them cool slightly. Cut each quesadilla into wedges for easy sharing, and serve immediately to savor the warm, melty goodness. For an extra indulgent treat, consider pairing with a scoop of ice cream on top, elevating these Grilled S’mores Dessert Quesadillas into a dessert that’s purely unforgettable.

Expert Tips for Grilled S’mores Dessert Quesadillas
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Choose the Right Tortillas: Use thicker flour tortillas for grilling; thinner ones may break apart and fail to hold the delicious filling.
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Perfect the Butter: Spread softened butter generously on both sides before grilling for an extra crispy and golden finish.
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Watch the Heat: Keep the grill or skillet at medium heat; too high and the outside will burn while the inside remains cold and gooey.
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Customize Your Flavors: Don’t hesitate to swap Nutella with peanut butter or add fruits for a unique twist on these grilled s’mores dessert quesadillas.
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Timing is Key: Grill each side for about 2 minutes, or until golden brown; overcooking can lead to burnt tortillas and a less enjoyable dessert.
How to Store and Freeze Grilled S’mores Dessert Quesadillas
Room Temperature: Store leftover quesadillas in an airtight container for up to 1-2 days to maintain freshness and prevent them from getting soggy.
Fridge: For longer preservation, place grilled s’mores dessert quesadillas in the fridge in an airtight container for up to 3 days. Reheat in a skillet for best results.
Freezer: Freeze quesadillas individually wrapped in plastic wrap, then in a freezer-safe bag, for up to 1 month. Thaw in the fridge before reheating.
Reheating: When ready to enjoy, reheat in a skillet over medium heat for 1-2 minutes on each side, ensuring they are warm and crispy once more!
Make Ahead Options
These Grilled S’mores Dessert Quesadillas are perfect for busy weeknights or entertaining! You can prepare the quesadilla filling (Nutella and mini marshmallows) up to 24 hours in advance. Simply spread the Nutella on each tortilla and sprinkle the mini marshmallows, then wrap them tightly in plastic wrap to prevent drying out. For best results, store in the refrigerator until you’re ready to grill. When it’s time to serve, reheat the quesadillas in a preheated skillet or grill, following the grilling instructions for just 4 minutes total, ensuring a crispy exterior and that melty, gooey filling. By prepping ahead, you’ll have this delightful dessert ready with minimal effort, allowing for more family time!
Grilled S’mores Dessert Quesadillas: Endless Variations
Feel free to unleash your creativity with these Grilled S’mores Dessert Quesadillas and discover exciting twists on this already delicious recipe!
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Nut Butter Delight: Replace Nutella with your choice of nut butter for a rich, nutty flavor that complements marshmallows beautifully. Try adding a sprinkle of sea salt for that sweet-salty contrast!
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Berry Bliss: Add sliced strawberries or blueberries, bringing a burst of freshness and vibrant color to your quesadillas. The contrast between warm chocolate and cool berries is a summer dream!
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Coconut Lovers: Sprinkle shredded coconut inside the quesadilla for a tropical twist that pairs wonderfully with chocolate and marshmallows. It’s a beachy bite that transports you straight to paradise.
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Spiced Cinnamon Flavor: Use cinnamon-flavored tortillas to add an aromatic twist to your s’mores. It creates a warm hint of spice that enhances the overall dessert experience!
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S’mores with a Kick: Add a dashing of cayenne pepper or chili powder for those who like a bit of heat. The spice contrasts delightfully with the sweetness, taking the classic flavor to a whole new level!
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Cookies ‘n’ Cream: Crushed Oreo cookies can replace graham crackers, introducing a chocolatey crunch that elevates the overall treat. They overnight turns your quesadilla into an indulgent cookies and cream dessert!
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Stuffed with Ice Cream: For an outrageous summer treat, stuff the quesadilla with a scoop of your favorite ice cream before grilling. The melting ice cream paired with the gooey chocolate is pure bliss!
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Pairing Ideas: These decadent quesadillas are perfect alongside a scoop of vanilla ice cream or drizzled with caramel sauce. For more sweet inspirations, don’t miss out on serving them with delicious Grilled Chicken Legs for a fun dessert and dinner combo!
Each of these variations will amplify the joy of grilling, allowing you to savor the delightful charm of Grilled S’mores Dessert Quesadillas at their best!
What to Serve with Grilled S’mores Dessert Quesadillas
Indulge your senses and craft a delightful summer meal by pairing these sweet quesadillas with mouthwatering sides and treats.
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Fresh Fruit Salad: A colorful mix of seasonal fruits adds a refreshing contrast, balancing the rich sweetness of the quesadillas. Think vibrant flavors and textures!
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Vanilla Ice Cream: A scoop of creamy vanilla ice cream on top melts into the warm quesadillas, creating a deliciously decadent dessert experience. The cold and sweet ice cream perfectly balances the warm, gooey filling.
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Chocolate Dipping Sauce: Drizzle or serve a side of melted chocolate for an extra dose of indulgence. It enhances the rich flavors of Nutella and makes each bite even more luxurious.
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Toasted Almonds: Sprinkling some toasted almonds on top adds a delightful crunch and a nutty flavor that complements the sweetness of the quesadillas.
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Sweet Whipped Cream: Light and airy whipped cream can be served on the side or dolloped on top for an extra creamy touch. This classic addition will elevate your dessert to perfection.
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Coconut Milk Shake: A chilled coconut milk shake offers a tropical twist and a refreshing drink option, pairing beautifully with the warm dessert.
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Chamomile Lemonade: The gentle flavor of chamomile, enhanced with a squeeze of lemon, creates a lovely beverage to cool down while enjoying these sweet quesadillas.
By pairing these treats, you’ll create a fun and memorable summer feast that everyone will fall in love with!

Grilled S’mores Dessert Quesadillas Recipe FAQs
How do I know when my tortillas are ripe for grilling?
Absolutely! Look for tortillas that are flexible and free of cracks. A slightly moist tortilla is ideal; if they’re too dry or brittle, they may not grill well and could break apart. Stick to fresher tortillas for the best results!
What’s the best way to store leftover quesadillas?
Great question! Store your leftover Grilled S’mores Dessert Quesadillas in an airtight container at room temperature for 1-2 days. If you want to keep them longer, place them in the fridge where they can last for up to 3 days. Just remember to reheat them in a skillet to get that crispy texture back!
Can I freeze my grilled s’mores quesadillas?
Yes, you can! To freeze, wrap each quesadilla individually in plastic wrap and then place them in a freezer-safe bag. They can stay fresh for up to 1 month. When you’re ready to enjoy, let them thaw in the fridge overnight and reheat in a skillet for best results!
What if my quesadillas are too soggy?
If your quesadillas come out soggy, it might be due to excess moisture from the marshmallows or not enough grilling time. To fix this, always preheat your grill or skillet adequately and ensure that your quesadillas are grilled long enough on both sides. Consider using fewer marshmallows or draining any excess moisture from them if needed.
Are these quesadillas safe for pets or individuals with allergies?
Absolutely! However, it’s essential to note that chocolate, such as Nutella, is toxic to pets. Keep them away from these delicious treats! In terms of allergies, check for any specific ingredients such as nuts or gluten, especially if you’re using a chocolate spread that may contain allergens. Always be mindful of guest dietary restrictions before serving!
Can I make these quesadillas ahead of time?
Definitely! You can prepare the quesadillas in advance by assembling them without grilling. Place the tortillas with Nutella and marshmallows in the fridge for up to 24 hours. When ready to serve, just heat up the grill and cook them fresh, which keeps the texture perfect and delicious. Enjoy your get-together!

Grilled S'mores Dessert Quesadillas
Ingredients
Equipment
Method
- Begin by laying out your flour tortillas on a clean plate. Spread a smooth layer of Nutella over each tortilla, reaching the edges. Evenly sprinkle mini marshmallows on top.
- Carefully fold each tortilla in half and spread softened butter on one side. Ensure thorough coverage for a crispy exterior.
- Sprinkle brown sugar over the buttered side, followed by finely crushed graham crackers. This mix will caramelize while grilling.
- Preheat your grill or skillet to medium heat. Place the quesadilla butter-side down on the grill and cook for about 2 minutes until golden brown.
- Flip the quesadilla, butter the other side, and grill for another 2 minutes until golden and crispy.
- Remove from heat, let cool slightly, and cut into wedges. Serve warm, possibly with a scoop of ice cream.

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