As I rummaged through my cupboard, I stumbled upon a forgotten bottle of peppermint syrup. It instantly brought back memories of festive gatherings, laughter, and sweet indulgence. That’s when I decided to whip up a Festive Peppermint Christmas Float—the perfect, creamy holiday drink that promises to bring joy to any gathering. This delightful treat marries invigorating peppermint flavors with rich ice cream, making it a crowd-pleaser that’s quick and easy to prepare. Not only does it look stunning in a glass, but it also sparkles with effervescence, keeping spirits high while indulging your sweet tooth. Whether you’re hosting a holiday party or simply seeking comfort during the chilly season, this float is your go-to festive beverage. So, are you ready to add a splash of holiday cheer to your celebrations?

Why is This Float So Special?
Simplicity makes this festive drink a breeze to prepare—perfect for busy holiday schedules. Irresistible flavors meld together, creating a delightful balance between creamy ice cream and refreshing peppermint. Eye-catching presentation adds festive flair to your table, making it a showstopper at gatherings. Pair with Soft Christmas Peppermints or Christmas Mini Cookies for a complete holiday spread! Customizable options allow you to switch up flavors and ingredients, ensuring everyone can enjoy their perfect float. Whether it’s a family gathering or an intimate holiday get-together, this drink will be the star of the show!
Festive Peppermint Christmas Float Ingredients
• For the creamy base:
- Peppermint Syrup – Adds a sweet and minty flavor; use homemade mint extract for a fresher taste.
- Ice Cream (vanilla or peppermint) – Creates a delightful, creamy texture; swap it out with dairy-free ice cream for a vegan option.
• For the fizz:
- Soda Water or Cream Soda – Provides a bubbly contrast; lemon-lime soda can also give it a unique twist.
• For the garnish:
- Crushed Peppermint Candy – Offers a festive crunch and visual appeal; can be replaced with crushed chocolate mint candies if preferred.
Step‑by‑Step Instructions for Festive Peppermint Christmas Float
Step 1: Prepare the Bowl
Begin by gathering a large, clean punch bowl or beverage jar. This will be the centerpiece for your Festive Peppermint Christmas Float. Ensure it’s free of any residues, as this will enhance the flavors. Set it on a stable surface where you can easily mix the ingredients without any spills.
Step 2: Mix the Base
Pour in the peppermint syrup, followed by your choice of soda water or cream soda into the bowl. Aim for a balanced flavor, visualized as the syrup and carbonation create a lively interaction. Stir the mixture gently for about 30 seconds to ensure even distribution, but avoid vigorous stirring to keep that delightful fizz.
Step 3: Serve the Float
Using a ladle, pour the blended mixture into individual serving glasses, filling them about three-quarters full. Observe the effervescent bubbles rise as the drink meets the glass—an inviting sign that your Festive Peppermint Christmas Float is ready to shine at your gathering.
Step 4: Add the Creamy Touch
Top each glass with a generous scoop of vanilla or peppermint ice cream, observing how it gently floats atop the soda. The contrasting colors should create a delightful presentation that is as appealing as it is delicious. The ice cream begins to melt slightly, adding to the creamy texture of the float.
Step 5: Garnish and Final Touch
Finish your float by generously sprinkling crushed peppermint candy over the top of the ice cream. This step adds a festive crunch and a delightful touch of color, making each glass feel special and celebratory. You can also consider adding a peppermint stick as a charming garnish for extra flair.
Step 6: Serve Immediately
Serve each Festive Peppermint Christmas Float garnished with a spoon and a straw for easy sipping. Encourage your guests to enjoy the float while the soda is still bubbly and the ice cream is perfectly melting. This drink is best enjoyed fresh, capturing the full essence of all the vibrant flavors.

Expert Tips for Your Festive Peppermint Christmas Float
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Maintain Fizz: Ensure you mix the ingredients just before serving; over-mixing can flatten the soda and diminish the float’s effervescence.
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Chill Ingredients: Use chilled soda and ice cream to keep the float refreshing; room temperature ingredients can make the drink overly warm and less enjoyable.
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Layering Flavors: For a more intense peppermint flavor, consider using both peppermint syrup and crushed candy in the mixture; this enhances the festive taste of your Peppermint Christmas Float.
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Use Quality Ice Cream: Choose a high-quality vanilla or peppermint ice cream for the best creamy texture. Brands with a higher cream content yield more indulgent results.
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Garnish Creatively: Get creative with your garnishes; consider adding whipped cream or sprinkles to make the float even more festive and appealing.
Make Ahead Options
These Festive Peppermint Christmas Floats are perfect for busy home cooks looking to save time! You can prepare the beverage mixture (peppermint syrup and soda) up to 24 hours in advance. Simply combine these ingredients in a large bowl, cover it tightly, and refrigerate to maintain the fizz and flavor. Avoid adding the ice cream until just before serving to prevent it from melting into the soda. When it’s time to serve, gently stir the refrigerated mixture, pour it into serving glasses, add a scoop of ice cream, and sprinkle with crushed peppermint candy. This way, you’ll enjoy a delightful treat that’s just as festive and refreshing with minimal last-minute effort!
What to Serve with Festive Peppermint Christmas Float
Elevate your holiday experience by pairing delightful treats that harmonize with the refreshing flavors of this creamy drink.
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Holiday Cookies: Perfect for sharing, classic sugar cookies provide a sweet contrast to the minty freshness of the float. Enjoy them together for a delightful indulgence.
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Chocolate Truffles: Rich and velvety, these decadent bites add a touch of luxury. The chocolate’s intensity beautifully complements the refreshing peppermint.
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Chewy Gingerbread: Spicy and sweet, gingerbread cookies deliver a festive vibe that pairs wonderfully with the coolness of the float. Their warm spices create a comforting balance.
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Pecan Pie Bites: These nutty treats bring a crunchy texture and buttery richness that contrast with the float’s creaminess. The flavors evoke cozy holiday gatherings.
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Mini Cupcakes: Light and airy, mini cupcakes come in various flavors and provide a fun, sweet treat to accompany your float. It’s an explosion of delights in every bite!
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Peppermint Brownies: Intensify the minty experience with these fudgy brownies. The contrast of warm chocolate and cool peppermint is simply irresistible.
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Sparkling Water or Lemonade: A refreshing, non-sweet option that can cleanse the palate. These drinks echo the festive fizz and make for a delightful pairing.
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Spiced Apple Cider: Warming and fragrant, it offers a lovely alternative to traditional beverages, adding a cozy twist to your holiday spread.
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Chocolate Mint Ice Cream: For those who adore indulgence, serving this alongside the festive drink makes for a double mint delight. Creamy and decadent, it’s sure to please!
Storage Tips for Festive Peppermint Christmas Float
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Room Temperature: This delightful float is best enjoyed right after preparation to maintain its lovely effervescence. Don’t leave it out for more than 1 hour to ensure freshness.
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Fridge: If you have leftover mixture without ice cream, you can store it in an airtight container in the fridge for up to 3 days. Just remember to give it a gentle stir before serving again.
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Freezer: It’s not advisable to freeze the already combined festive float, as the ice cream and soda will separate. However, you can freeze the ice cream separately for future floats!
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Reheating: There’s no reheating for this beverage; serve it chilled for the best experience. Remember, adding the ice cream just before serving is key to keeping your Festive Peppermint Christmas Float creamy and delicious!
Festive Peppermint Christmas Float Variations
Feel free to get creative with your festive drink by adding these delightful twists that will elevate every sip!
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Chocolate Mint: Swap vanilla ice cream for chocolate ice cream to create a decadent chocolate-mint float that’s irresistible.
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Dairy-Free: Use coconut or almond milk ice cream for a creamy vegan alternative that still delivers holiday cheer.
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Lemon-Lime Twist: For a zesty flavor, replace soda water with lemon-lime soda which beautifully contrasts the sweetness of the peppermint.
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Mocha Delight: Mix in a shot of espresso or mocha syrup for an invigorating caffeine kick that combines rich and minty flavors.
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Candy Crush: Instead of crushed peppermint, try crushed chocolate-covered mint candies for a double dose of minty goodness with a hint of chocolate.
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Minty Mocktail: Add a splash of club soda mixed with fresh mint leaves to make a refreshing non-alcoholic delight that’s perfect for all ages.
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Layered Float: Create a stunning layered effect by carefully pouring the soda mixture and then adding ice cream to keep the layers distinct for a gorgeous presentation.
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Seasonal Spices: Enhance the flavor palette by sprinkling a dash of nutmeg or cinnamon on top for a warm holiday spice that pairs nicely with peppermint.
Feel free to explore these variations! And while you’re at it, consider serving this float alongside delightful options like Christmas Trifle Deliciously or Christmas Rice Krispie Treat Bites for a festive spread that pleases everyone at the table.

Festive Peppermint Christmas Float Recipe FAQs
What type of peppermint syrup should I use for the float?
You can use store-bought peppermint syrup, which adds convenience and flavor. However, I highly recommend making your own at home for a fresher taste! Simply combine equal parts water and sugar in a saucepan, bring to a boil, then add crushed fresh mint leaves. Let it steep for about 30 minutes before straining and storing. This homemade syrup brings an authentic touch to your Festive Peppermint Christmas Float.
How long can I store the leftover drink mixture?
If you have leftover mixture without ice cream, it can be stored in an airtight container in the fridge for up to 3 days. Just keep in mind to give it a gentle stir before serving it again to re-combine the ingredients!
Can I freeze the Festive Peppermint Christmas Float?
Freezing the float itself is not recommended, as the ice cream and soda will separate, leading to a less enjoyable drink when thawed. However, you can freeze any leftover ice cream in a sealed container to use in future floats. Just allow it to soften a bit before scooping for your next Festive Peppermint Christmas Float!
What if my float goes flat?
To keep that delightful fizz, mix the ingredients just before serving and avoid vigorous stirring. If you notice your float starting to go flat, it means the soda has lost its carbonation. While there’s no way to revive it entirely, you might top it off with a splash of fresh soda water to bring back some sparkle!
Can pets have peppermint floats?
It’s best to keep this float away from pets, especially dogs and cats. The sugar and dairy in ice cream can upset their stomachs, and the peppermint can be harmful in large amounts. If you want to treat them, consider making a pet-friendly frozen treat using plain yogurt and a small amount of pureed fruit instead.
Are there any allergy considerations for this float?
Definitely! The Festive Peppermint Christmas Float contains common allergens like dairy (in ice cream) and can include gluten if you use specific brands of syrups or candies. For a dairy-free version, opt for vegan ice cream and ensure any syrups or candies are gluten-free to accommodate those with dietary restrictions.

Festive Peppermint Christmas Float: Your Ultimate Holiday Treat!
Ingredients
Equipment
Method
- Begin by gathering a large, clean punch bowl or beverage jar. Ensure it’s free of any residues.
- Pour in the peppermint syrup and soda water or cream soda into the bowl. Stir gently for about 30 seconds.
- Using a ladle, pour the blended mixture into individual serving glasses, filling them about three-quarters full.
- Top each glass with a generous scoop of vanilla or peppermint ice cream.
- Sprinkle crushed peppermint candy over the top of the ice cream.
- Serve immediately garnished with a spoon and a straw.

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